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Part 2
Pre-baiting
Tactics
The
St.
Lawrence
River
poses
many
baiting
challenges
that
can
differ
significantly
from
other
international
waters.
The
presence
of
backwater
eddies,
underwater
artesian
spring
fields,
thermoclines
and
current
fluctuations,
both
natural
and
man
made,
can
wreak
havoc
on
ground
bait
presentations.
This
can
equate
to not
only
frustration
on the
part
of the
angler,
but
also
great
expense
in the
form
of
wasted
bait.
The
ability
to
“read”
the
St.
Lawrence
is not
an
easy
task,
even
for
the
most
experienced
angler.
There
are,
however,
certain
telltale
signs
that
may
help
you
determine
how
and
where
to
positions
your
baits
to
effectively
produce
larger
fish.
To
comprehend
and
decipher
these
signs,
an
angler
must
first
understand
the
seasonal
behavioral
patterns
of the
carp
relative
to
these
conditions
and
how to
exclude
nonproductive
areas
regardless
of how
“carpy”
they
may
appear.
Late
May
into
early
June
is
perhaps
the
least
difficult
time
to
affect
proper
prebaiting
tactics.
During
this
prespawn
time
carp
are
gathered
in
large
pods
in
most
of the
shallower
bays
in the
river.
Wind
direction
is a
big
factor
at
this
time
of the
year.
Stratification
of the
water
column
or
‘thermocline’
is
limited
to two
levels.
The
warmer
surface
water
heated
by the
spring
sun
and
the
colder
base
underneath
it.
Carp
will
seek
out
the
warmer
surface
water
blown
into
these
bays
in an
attempt
to
boost
their
metabolism
and
feign
off
the
effects
of
winter
dormancy.
As
their
metabolism
increases,
so
does
their
propensity
to
actively
feed
in
anticipation
of the
upcoming
spawn.
Broadcast
ground-baiting
by
either
boat
or
spod
is
very
effective
in
these
situations.
Tempered
whole
maize
alone
works
very
well
and
the
addition
of
attractants,
flavoring
or
supplemental
boilie
presence
is not
necessary.
If you
read
the
November
issue
of
CarpWorld,
Tim
Paisley
and
John
Lilley
wrote
a
splendid
article
on the
use of
“glacons”
while
fishing
in
France.
We
have
been
using
this
tactic
on the
St.
Lawrence
for a
while
now
with
exceptional
results
in the
prespawn
season.
We
have
affectionately
Americanized
them
by
calling
them “Bubbabombs”.
They
work
wonderfully
in
long
range
situations
or
when
utilizing
wet
bait
where
PVA
bags
prove
useless.
Maize,
11%
mix of
honey
or
molasses
are
used
for
the
major
composition.
The
more
water
added
the
faster
the
bomb
will
disintegrate.
While
I
believe
the
use of
film
canisters
is a
great
idea
for
convenience
sake,
we
also
use
Popsicle
molds
for
presentation.
Because
the
molds
are
restricted
at the
bottom,
the
hook
bait
and
hook
are
exposed
prior
to
freezing.
This
allows
for a
proper
hookset
on the
“instant
biters”.
We
also
utilize
this
tactic
for
ground
baiting.
A
large
milk
container
of
frozen
ground
bait
with a
weight
and
marker
float
will
act as
a
target
and
produce
a
perfect
presentation
within
the
desired
swim.
The
second
and
third
week
of
June
brings
with
it the
major
spawning
activity.
I have
found
that
most
overseas
anglers
believe
that
with
the
spawn
comes
a
major
lack
of
feeding
activity.
Nothing
could
further
from
the
truth.
First
of
all,
unlike
smaller
bodies
of
water,
the
St.
Lawrence
does
not
achieve
the
same
water
temperatures
in all
areas
at the
same
time.
Bays
used
by
carp
for
spawning
purposes
may
contain
underwater
artesian
spring
fields
that
can
delay
this
activity
for
weeks.
Identifying
these
cold
water
spring
fields
is
quite
simple
with
the
use of
depth
finders
that
have a
temperature
display.
If
searching
for
them
from
shore,
look
for
clear
water
stains
on the
water
surface
accompanied
by
flat
smooth
water
amidst
surrounding
ripples.
Larger
carp
seem
to
migrate
to
these
areas
while
more
immature
fish
are
actively
spawning
in the
warmer
bays.
Also,
locating
bays
that
have a
deep
entrance
channel
and
fishing
the
deep
spot
where
the
carp
are
visibly
chasing
and
spawning
in the
shallows
will
produce
larger
fish,
not
yet
ready
to
spawn,
that
are
gorging
themselves
on the
protein
rich
roe
being
washed
out of
the
bays.
Utilizing
the
current
effects
of the
lock
systems
of the
river
as
water
is
being
diverted
to
fill
the
locks
brings
fast
and
constant
action.
The
use of
back-leads
may be
required
because
of the
amount
of
surface
debris
created
by
spawning
fish
inside
the
bay.
Larger
amounts
of
ground
bait
and
frequent
baiting
may be
required
as the
fluctuation
of the
current
may
disperse
the
bait
quickly.
The
summer
dog-days
of
July
and
August
present
a more
difficult
task.
Larger
carp
tend
to
spend
a
great
amount
of
time
in or
around
moving
water.
“Back
eddies”
or
reversing
currents
can
hold
sizable
pods
of
larger
fish
at
this
time
of the
year.
To
identify
these
areas,
look
for
swift
moving
surface
water
that
reverses
direction
on
itself.
To
bait
these
currents
you
must
think
of it
as an
underwater
cyclone.
Bait
should
be
positioned
in the
center
of the
“eye”
of the
eddy
so it
will
disperse
evenly
on the
bottom
where
the
fish
are
holding.
Baiting
too
far
above
or
below
the
back
eddy
will
result
in the
bait
being
washed
hundreds
of
feet
away
from
your
hookbait.
Highly
flavored
groundbaits
are
preferred
this
time
of
year,
and
activators
are
essential.
Scopex,
pineapple,
banana,
maple,
and
honey
flavors
seem
to
work
best.
Ground
baiting
should
be
limited
t
small
areas
in
very
warm
weather
as the
fish
may
need
to be
coaxed
into
biting
and
the
presence
of too
much
bait
may
put
them
off
after
a very
short
feeding
spell.
Late
summer
and
fall
ground
baiting
tactics
may
require
a bit
more
consideration.
Thermo
cline
levels
are
very
distinct
and it
is
imperative
to
introduce
the
bait
into
the
level
that
the
carp
are
comfortable
feeding
in.
Almost
as
important
is the
fact
that
these
comfort
zones
will
contain
the
most
highly
oxygenated
water
at
this
time
of
year,
allowing
the
feeding
fish
to
remain
active
for
longer
periods
of
time.
These
areas
are
easily
recognized
by the
presence
of
clear,
flat
surface
waters
within
bays
containing
choppy
surrounding
waters.
These
areas
should
be
ground
baited
heavily
as
they
may
contain
large
numbers
of
actively
feeding
fish.
Regular
tempered
maize
should
be
used
with
very
little
added
flavorings.
Most
activators
contain
PH
levels
that
are
not
conducive
to the
basewater
PH
levels
in the
fall
season.
This
can
adversely
effect
the
carps
desire
to
feed.
I will
discuss
the
effect
of PH
levels
on
carp
and
carp
feeding
trends
in
part 3
of the
article
in
next
months
issue.
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